
The College Catering Department: The college/university “Catering Department” is an important area for training future caterers and chefs. The college catering department is involved in setting up food planning and arrangements for on-campus events. A newer trend relating to on-campus catering departments are the operations of food trucks that are available for many event types.
The Conzumable Incubator has a complete module system that links the on-campus food service locations to incubator models ideal for college campuses nationwide. Our founding team has over 30-years in the vending and micro market industries as suppliers. They are pioneers in some of the concepts that are related such as the hotel pantry (www.HotelPantries.com). Our partnering industry sales team is Advendtures (www.Advendtures.com).
Related Trade Associations
911 Kingsbridge Terrace
Mount Airy, MD 21771
206-440-9203
www.nacc-online.com
University Food Services (NACUFS)
2525 Jolly Rd., Ste. 280
Okemos, MI 48864-3680
517.332.2494
www.nacufs.org
3 Boar’s Head Lane, Suite B
Charlottesville, VA 22903
(434) 245-8425
www.nacas.org/
One Dupont Circle, NW Suite 700
Washington, DC 20036
202.728.0200
www.aacc.nche.edu
P.O. Box 5043
Bloomington IN 47407-5043
513-755-0112/812-369-4393
www.sportsrd.org
35 East Wacker Dr., Ste. 1816
Chicago, IL 60601
312.236.3858
www.naconline.org